Page 7 - Bread Recipes News Today

Before that week-old bread goes stale, use up any leftover slices to make these grilled cheeses and more.

I make a lovely toastie with pineapple pickle, but the pickle takes quite a lot of work, so I wondered what would be simpler and require fewer ingredients.

I like to bake with half this gingerbread dough, reserving the remainder to bake fresh when required.

Feed a crowd with a stellar menu of tear-and-share dough balls, an easy meatball traybake, and smoky caramel cheesecake

These easy-bake rolls are made to my pizza dough recipe, but if you don’t want to make it from scratch, just buy shop-bought fresh pizza dough.

The great thing about these is that anybody can make them on a griddle pan.

I absolutely love bread and butter pudding and make many versions.

This is much easier to make than it sounds.

Even though crumpets work brilliantly here, you could use this yummy mixture on top of toast, English muffins or mini tortilla wraps.

This tuna salad is a doddle to assemble (do try to source good tuna for this, from sustainable stocks and stored in good olive oil).