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Biga:450g wholegrain emmer flour230g water40g refreshed active raisin yeast waterMix roughly. Do not form a dough. Should resemble wet sand. Place bowl in plastic bag and leave to ferment for 10-12 hours. Since it’s low hydration (60%) for 100% wholegrain it won’t expand much. To tell it’s ready the bag will be wet from condensation and it’ll have a lovely aroma.

Hello, friends.Over the last few weeks/months on and off I have been working on my Kaiser roll game. I am now pretty happy with the results I am getting from the workflow I am using. Of course, at casa Falzon we never close the book, instead with every bake we strive to advance and evolve. With that being said, I am ready to try my hand at traditional N.Y. water bagels. A good

Found the CB page on ciabatta over the weekend, thought the Biga recipe from mwilson looked interesting. In the past my ciabatta was all over the place, the flour I was baking with was inconsistent. Slightly adapted, wanted to see how much water the flour could take, could have probably pushed it slightly more, but this is one of the better ciabatta I have made, definitely the

They need new staff for the keep coming of the same movies overs and over again the second version is never good as the first version is. i dont know, being less political would be good. either direction part in any direction at all. [applause] greg: youve got to break bread with desantis, hes got to breah bread with desantis. you know what would happen, the disney ceo they fell for that twitter is life thing.hing they saw the excitement they got from the left when they were fighting with desant...

I’m hadn’t seen this posted here, so I apologize if this is a repeat. I’ve been using this Caputo GF Flour for several years now. I think it makes the best GF pizza I’ve tried. It is simple to use (do follow their YouTube instructions as the dough is very sticky). The flour also makes a good focaccia which is basically the same recipe at higher hydration baked on a sheet pan.

Nightmare. heres bidens reaction today. >> mister president, why do you think of donald trump having dinner with a white nationalist? >> what do you think of, that sir? >> i do actually want to hear what he has to say, but look, even before dining with a white nationalist, trump has struggled to reclaim the excitement he once had as he announced his 2024 presidential bread. a quinnipiac poll found the 57% of americans think trump running for president in 2024 is a bad thing. another poll found t...

Alone, there were no commercials. >> a lot of executives were sanding off the edges of what was interesting. >> i think hbo is looking at the world and going, okay, how can we matter. for white a long time movies and boxing were the bread and butter of hbo. >> people watch a show because youre partly [ bleep ]. >> i think what weve learned through shows like larry sanders show or oz is that we could do series television. >> oz was cutting edge. complicated characters, complicated issues and the ...

InspirationI was away from my Toronto place for 7 months, living alone, working on projects and losing 55 pounds. When I came back, I was ready to get back into baking!Last weekend we made onion soup and I made baguettes to hold up the broiled gruyere cheese on top. We roasted then pressure-cooked beef neck to make the broth which left us with lots of tasty beef bits. The beef

This was my weekend bake and my first try at making high-hydration ciabatta loaves. The bread tasted amazing.I am self-taught and followed this recipe from YouTube:Ciabatta Bread made easy at home - YouTube