CNN Eva Longoria Searching for Mexico June 4, 2024 04:04:00
Where cochinita pibil is transformed into fine dining. its run by luis ronzón, one of the regions most exciting chefs, who makes his cochinita pibil using both ancient and modern techniques. hello! - hello. how you doing? - good. soy eva. - mucho gusto nice meeting you. - nice to meet you. - welcome. - thank you. im excited. ive heard amazing things about your restaurant. luis starts by cooking the pork the traditional mayan way: outdoors. - this pig is a descendant of the same breed that the s...
Source: archive.org