Dining Services short staffed, expects increase in spring
WSU Dining Services has been operating with about 20 percent fewer employees this semester, and as a result, has had to cut hours and close dining centers across campus on certain days. Hiring shortages have forced Dining Services administration to make changes with how they run the existing dining halls, such as stopping Hillside from...
Brian Keithley Sarah Larson Dining Services Chef Julie Sparks Hillside Caf Dining Services Director Sarah Larson
Source: dailyevergreen.com