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Pizza Was the Restaurant Hero of 2020

Sections Pizza Was the Restaurant Hero of 2020 Its ease and affordability made it a pandemic staple for many families and a rare bright spot in an industry that has been decimated. Credit...Tony Cenicola/The New York Times Feb. 12, 2021 A few times a week, Elizabeth Reninger ambles to a pizza restaurant near her job for lunch. She orders the same thing every time: a cheese slice and fries for $6. For a little adventure, she sprinkles on some Parmesan and red pepper flakes. Before the coronaviru...
New York United States Papa John Ritch Allison Justin Morse Sara Senatore

Brasserie Brixton opened as a French restaurant in July, now it sells pizza

> Chef Jeff Schwing bakes Pizzas at (Le) Brix Pizza & Wine in Denver, on Thursday, Jan. 14. Pizza boxes for pickup orders are at the ready. (Hyoung Chang, The Denver Post) Editor’s note: We’re just craving pizza all the time lately. There are few foods that are more comforting. So leading up to Super Bowl Sunday, we’re bringing you a three-part series on our favorite pie. Today, the story of Brasserie Brixton, a new restaurant in Cole that has quite the pandemic story and has recently o...
United States Le Brix Nicholas Dalton Justin Morse Nick Dalton Jeff Schwing

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