NYC Restaurant Closings, February 2023
An updated roundup of closed restaurants in New York City
Source: eater.com
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This Week in Lincolnville: The Dog and I Are Going on a Diet
Unfortunately, we’re both addicted to crunchy snacks, Fritz and I. His go-to between-meal treats are Milk Bones, while mine are anything crunchy-salty-greasy –you know, the chips genre. I like to think I’m more discriminating, as Fritz will eat...
Source: penbaypilot.com
CDFIs can make big difference for small businesses investing in clean energy
The flexibility of community development financial institutions can create models for borrowers with tight cash flows.
United States France General Andy Green Coastal Enterprises Inc Partnership For Carbon Accounting Financials Coastal Enterprises
Source: greenbiz.com
Where Did All the Gay Bars Go?
Queer bars are the evolution of the gay bar, the younger sibling that goes beyond the one-note dance-floor-style of nightlife.
Source: bonappetit.com
"A beautiful transition": restaurant owner finds graceful way to exit
Tara Oxley, who has run Eugene & Co. since 2014, is selling her eatery to a pair of former employees
Source: crainsnewyork.com
Brooklyn restaurateur Tara Oxley sells Eugene & Co. in Bed-Stuy to two former employees
Tara Oxley, who has run Eugene & Co. since 2014, is selling her eatery to a pair of former employees
Source: crainsnewyork.com
NYC's Most Anticipated Restaurant Openings: Spring 2022
From a BYOB restaurant with Rochester-inspired cooking to a new dessert shop from a top pastry chef, here’s where to dine this spring
Source: eater.com
The Best Corkscrews and Wine Keys, According to Pros
It's hard to find the perfect tool to open your bottle. So, we talked to wine pros about the best corkscrews and wine keys.
Source: winemag.com
Eric Adams Is Reportedly Searching for a Chef to Cook Vegan Meals at Gracie Mansion
Plus, Bed-Stuy spot Eugene & Co is calling it quits — and more intel
Source: eater.com
Survey says: Organic farmers making most of pandemic
Survey says: Organic farmers making most of pandemic Despite the challenges posed by COVID-19, farmers were able to keep their operations going as the process of farming itself didnt change at all. 7 of 7 Mary Perry drives her two-horse sleigh along the trails Friday at Winterberry Farm in Belgrade. Michael G. Seamans/Morning Sentinel BELGRADE — The cadence of life at Winterberry Farm remains virtually unchanged amid the coronavirus pandemic. More than two decades ago as a single mother, Mar...
Source: centralmaine.com