Page 2 - Cardinal Point News Today

China-born Charlene Hua founded Africa Coffee & Tea in Hong Kong. She tells us her go-to restaurants for Japanese, Thai and Italian food, and dumplings, and her favourite whisky and cocktail bars.

Walkers, people pushing all-terrain strollers and dogs are welcome.

Our luxury travel guide to Hong Kong explores the city's very best restaurants, hotels, cultural pursuits and cruises.

An umami Mexican food staple, chapulines – grasshoppers – are being added to food and drinks in Hong Kong. We learn how, and find about their rise in popularity.

The Clot and Elephant Grounds co-founder has Kanye West, David Beckham and Pharrell on speed dial – but was once a ‘super chubby’ kid bullied at school

Hong Kong welcomes the world’s top bartenders, in town for Asia’s 50 Best Bars awards and to show off their skills at bars including Terrible Baby, Testina, Zuma, and award ceremony host, the Rosewood hotel.

After a tough few years with multiple closures and a drain on talent, Hong Kong’s bar scene is now stronger than ever, with numerous new openings and the city for the first time hosting the Asia’s 50 Best Bars awards.

Restaurants keep upping the "wow" factor, planting themselves in scenic gardens, on the edge of gorgeous waters, or on rooftops with panoramic views.

Today

Today