Chef Carlo News Today

Portland is obsessed with Filipino food. But does it know that? This month, a "food tour" organized by three Filipina locals could cause that long overdue grand moment of realization. As part of Sobrang Sarap—which means "very delicious" in Tagalog—16 Filipino fooderies are serving specials to show off emblematic staples of Filipino cuisine. The dishes are meant to change weekly, following a plan of highlighting, in order: ube, adobo, calamansi, and pancit. So tha...

With over 35 years of experience in the hospitality industry, Chef Carlo brings a wealth of culinary knowledge, creativity, and passion to the dining experiences.

Why a Pinoy chef at Michelin-starred restaurants decided to start his own healthy food delivery company

Chef Carlo Miguel on serving the Burger Beast through cloud kitchen and in the upcoming BGC 'Burger Lab' space

The Portlander uses Instagram to talk social justice, build connections, and spread her love for Filipino cuisine and culture through her pop-up, Tikim.

Still having trouble getting in the holiday spirit? A new Sandy Springs restaurant is happy to help.

Good Day Atlanta viewer for December 17, 2021

The Charmery and Clavel teaming up for Christmas in Mexico starting on Friday The Charmery, Clavel and last updated 2020-12-17 21:33:23-05 BALTIMORE — The Charmery and Clavel are teaming up starting tomorrow for Christmas in Mexico! The idea started as an idea between two friends- Master Creamer David and Chef/Owner of Clavel Carlos Raba. It was created to honor Chef Carlos family celebrating Christmas in Sinaloa Mexico. This is their fifth year doing this event and the proceeds are going ...