Chef Sanjeev News Today

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Get latest articles and stories on Business at LatestLY. Mumbai (Maharashtra) [India], February 23: Share Our Strength, an American based charity organisation is expanding its international support to The Akshaya Patra Foundation and The Breakfast Revolution in India, with the intent of working together to build more avenues to nourish children in schools. Share Our Strength announced today that they will host an exclusive fundraiser on March 17th at the ITC Grand Central in Parel, Mumbai in ai...

From tricolored idlis and pulao to innovative bhapa doi and tempting pedas, these recipes promise a delightful journey through the rich tapestry of Indian cuisine.

From the rich aroma of a Black Carrot Cake, adorned with festive flavors, to the Raspberry Lamington Trifle offering a burst of fruity indulgence, these recipes are crafted by seasoned chefs to elevate your holiday dining experience.

From the rich aroma of a Black Carrot Cake, adorned with festive flavors, to the Raspberry Lamington Trifle offering a burst of fruity indulgence, these recipes are crafted by seasoned chefs to elevate your holiday dining experience.

Nine finalists showcased their skills at the Jawahar Lal Nehru stadium and were judged by culinary luminaries

The cookout was an exhilarating journey for all participants

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For those of you who might be new to Korean cuisine, this recipe from Chef Sanjeev Kapoor is a good starting point.

The essence of Indian cooking lies in its flavors, textures, and authenticity. As we embrace modernity and efficiency in our kitchens, tools like mixer grinders become indispensable in preserving the heart of our culinary traditions.