Chicano Eats News Today

Also known as arroz Mexicano, these tomato-slicked grains of rice taste amazing alongside beans

With a recipe for glam wedding cookies

Growing up across the street from the panaderia, Esteban Castillo recreates his favorite Chicano sweets in a new cookbook.

If you spot perfectly golden tortilla chips in a clear bag with no brand name, you know you’ve found what youre looking for.

Forthcoming baking books emphasize inclusion, trust, and comfort.

HOMBRE Magazine - The worlds leading publication for Latin men.

— Recommendations are independently chosen by Reviewed’s editors. Purchases you make through our links may earn us a commission. This year’s Pride festivities feel especially joyous, given that last year’s were effectively cancelled by COVID-19. After a year stuck inside, parties and dancing definitely sound like fun, but the thing I’m looking forward to most is sharing a meal in my home with my queer friends. For all your cooking and drinking...

April 21, 2021 Joe Yonan THE WASHINGTON POST – Something special happens when you fry tortillas, one at a time, in a pot filled with oil. As Gabrielle Hamilton wrote in one of the most memorable similes of her 2011 memoir, Blood, Bones & Butter, the tortilla will “float and sizzle on the surface for a moment like a lily pad on a pond”. When Hamilton was forming them into edible salad bowls as a teenager at a Pennsylvania restaurant, she wrote, the flour tortilla “came up around the bow...