CNN Anthony Bourdain Parts Unknown December 26, 2014 00:43:00
Place. >> you go to the back of the me menu, and you order. if you come here and eat this, you are a waste. >> the owner and chef. and get this, and it is important, you dont do thai here, you do what they are good at, the food of northern thailand. >> a trick. >> literal translation, chili deep. it is a composed, room-temperature salad. how hot is a crispy rice salad with preserved pork sausage. >> this salad is hung laid with pork, curry and braised down with garlic and ginger.
Source: archive.org