Clean Works News Today

In this week's issue of our environment newsletter, we check out a new EV that delivers ice cream, spot an iceberg the size of Las Vegas and learn about a new technology.

Mildew and other fungi are threats to winemaking that are usually kept in check with fungicides, but new Canadian technology combining ultraviolet light, hydrogen peroxide and ozone is helping to kill these plant pathogens without chemical sprays.

Clean Works was named the $1-million grand prize winner of the Agriculture Canada’s Food Waste Reduction Challenge.

A winery in Vineland is utilizing state-of-the-art ultraviolet sanitizing equipment to clean its grapes without the use of pesticides.

Grand Rapids Red Project feels no one should have to put their health at risk to get proper healthcare.

After a blaze destroyed its building on a Friday, the Niagara company was back in production on Monday

After a blaze destroyed its building on a Friday, the Niagara company was back in production on Monday

Born of necessity because of a Listeria outbreak in the apple industry, a Canadian-based company has developed and is offering a 30-second innovative waterless technology to kill up to 99.99 percent of pathogens on virtually any fruit or vegetable.