Composting Machine News Today

Cleaning up doesn't have to be hard.

Fresh every day. the restaurant also has its own composting machine to process food scraps afterwards the organic material is distributed to local farmers. to open a zero waste restaurant is very stressful its very stressful because the industry is very zero waste and its very industrialized theres lots of middlemen theres lots of processing and theres lots of packaging all of which are not zero waste and that goes against what we do say yes its very difficult when the infrastructure is in place...