pecans, lime, aji limo, and sesame oil, which clearly eric likes. so you re not like foraging in the catskills for your inspiration? you basically rip your ideas off small businessmen? it s okay? si. superb. [ speaking foreign language ] chinese and japanese immigrants came to peru in great numbers in the 19th and 20th centuries as contract laborers and farmers and their influence is felt here, particularly in the flood food to a greater degree than anywhere else on the continent. it s that influence and the ingredients of amazonia and the andes that really distinguishes
immigrants came to peru in great numbers in the 19th and 20th centuries as contract laborers and farmers and their influence is felt here, particularly in the food, to a greater degree than anywhere else on the continent. it s that influence and the ingredients of amazonia and the andes that really distinguishes the food here as something special. what is this? tofu? queso fresco. this is a cookey kind of thing. this is not traditional. it looks asian to me. i believe it s probably his name is wong. unless he s a retired porn star this shouldn t be good but it is. working up a sweat on that one. might have a couple more beers after this. have a nice nap, midday nap.
chinese and japanese immigrants came to peru in great numbers in the 19th and 20th centuries as contract laborers and farmers and their influence is felt here, particularly in the food, to a greater degree than anywhere else on the continent. it s that influence and the ingredients of amazonia and the andes that really distinguishes the food here as something special. what is this? tofu? queso fresco. this is not traditional. it looks asian to me. i believe it s probably his name is wong. unless he s a retired porn star this shouldn t be good but it is. working up a sweat on that one. might have a couple more beers after this. have a nice nap, midday nap. one more day in lima, the narrator: that whipped through the turbine which poured. surplus energy into the plant
chinese and japanese immigrants came to peru in great numbers in the 19th and 20th centuries as contract laborers and farmers and their influence is felt here, particularly in the food, to a greater degree than anywhere else on the continent. it s that influence and the ingredients of amazonia and the andes that really distinguishes the food here as something special. what is this? tofu? queso fresco. no? this is a very kooky combination. this is not traditional. it looks asian to me. i believe it s probably his name is wong. unless he s a retired porn star this shouldn t be good, but it is. working up a sweat on that one. might have a couple more beers after this. have a nice nap, midday nap.
superb. [ speaking foreign language ] chinese and japanese immigrants came to peru in great numbers in the 19th and 20th centuries as contract laborers and farmers and their influence is felt here, particularly in the food, to a greater degree than anywhere else on the continent. it s that influence and the ingredients of amazonia and the andes that really distinguishes the food here as something special. what is this? tofu? queso fresco. this is a very kooky combination. is that pineapple? where d that come from? it s not traditional. it looks asian to me. i believe it s probably his name is wong. i mean, unless he s a retired porn star this shouldn t be good, but it is.