Cooling Part News Today

Were trying to caramelize the coffee in the right stages, the sweetest blend we can. how do you know is sarah watching through here at the sae time checking and smelling. yeah. when she gets further along you see her pull the tray out smell looking at it, smell. what are you smelling sarah? butteriness, bulkiness. youre checking it because youre bored or theyre warm. im just making sure the temperature is okay for me to drop them into the bucket. thats the cooling part. how many stages are these...