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April 19, 2024
Hospitality organisations are investing in employees through industry certifications and diversity training. Indian School of Hospitality and Sommet Education partner with Accor for the Indian Talent Development Initiative to empower individuals for the future of hospitality.
April 4, 2024
Indian School of Hospitality (ISH) and Sommet Education,โฏthe distinguished leaders in hospitality education are delighted to announce a pioneering collaboration withโฏAccor,โฏa global leader in hospitality, to unveil theโฏIndian Talent Development Initiative.โฏ
November 17, 2023
He African Export-Import Bank (Afreximbank) in Cairo launched an African Gastronomy and Culinary Arts Programme under its Creative Africa Nexus Initiative (CANEX). Launched during the third Intra-African Trade Fair (IATF2023), the CANEX African Gastronomy and Culinary Arts Programme is the newest vertical within the CANEX programme and featured nine celebrity chefs from Africa and the
November 16, 2023
Afreximbank launches African gastronomy and culinary arts programme
November 16, 2023
The African Export-Import Bank (Afreximbank) (www.Afreximbank.com) today in Cairo launched an African Gastronomy and Culinary Arts Programme under...
February 15, 2023
Following our popular articles about the new London hotels opened in 2017 โ 2021, we now present you with new hotel openings in London in 2022 โ 2023.
February 13, 2023
Following our popular articles about the new London hotels opened in 2017 โ 2021, we now present you with new hotel openings in London in 2022 โ 2023.
October 19, 2022
Following our popular articles about the new London hotels opened in 2017 โ 2021, we now present you with new hotel openings in London in 2022 โ 2023.
June 16, 2022
Faridabad (Haryana) [India], June 16 (ANI/NewsVoir): Centre of Excellence for Culinary Art was launched at the Faculty of Hotel Management (FHM), Manav Rachna International Institute of Research and Studies (MRIIRS) today.
December 18, 2020
ISH student wins Culinary Student of the Year award โ By IANS | Published on โ Fri, Dec 18 2020 17:27 IST | โ 2 Views ISH student wins Culinary Student of the Year award. Image Source: IANS News New Delhi, Dec 18 : Abhijeet Dua, a Culinary Arts Programme student at the Indian School of Hospitality, a premier hospitality education institution, was accorded with the winners title at the Culinary Student of the Year awards. Organised by the Chefs Table Studio, 450 students from across t...