Cutle Fish News Today

With home cooks and restaurant yurs. >> my god. look at that. >> risotto. >> what is this. >> a tiny tiny shrimp a you dont have to clean them. just eat the whole thing. >> thats cutle fish. >> thats what we are here for. cutle fish is a cousin of the squid and octopus. >> squid. >> in also has ink. >> some people confuse risotto because they cant find the cuddle fish. but venetian will tell you no you have to use cuddle fish. >> sepia is italian for cuddle fish and its ink. >> sepia, grande.

>> [speaking foreign language]. >> lets get the little ones. >> first you have to extract the ink sack unpunctured. its easy if youre a 10th generation fishmonger. >> it looks like -- like a pearl. the precious ink is used to stain the risotto black making the dish at theatrical as venice itself. for our two-person feast were buying ten cutle fish then heading to my hotel to cook. >> the problem is i want to buy all of it. i cant. im staying in a hotel. >> that this fabulous dish is identified w...

>> for risotto. >> what are these? >> like a tiny, tiny shrimp. so tiny that you dont have to clean it. you just teeth whole thing. so thats cutle fish. >> and thats what were here for. it is a cousin of the squid and the octopus. >> this is squid. this also has ink. >> some people confuse the squid because they cannot find the cuttle fish. you have to use this. >> this is italian for cuttle fish and its ink is a key ingredient .