David Malmquist News Today

The city of Norfolk holds onto its mantle among East Coast cities most threatened by sea level rise, according to a new study.

A man was paddleboarding last month when he came across a mysterious creature three miles off the shoreline of California.

The new Acuff Center for Aquaculture will advance the science of farming shellfish. The 22,000-square-foot facility houses a shellfish research hatchery designed to accommodate the operation of VIMS’ Aquaculture Genetics and Breeding Technology Center (ABC) and other teams associated with VIMS Shellfish Aquaculture Program.

William & Marys marine science minor has proven to be a win-win, benefiting both W&Ms undergraduate researchers and the School of Marine Science at VIMS.

New social media campaign showcases the myriad ways people use and love the Chesapeake Bay.

Findings can enhance coastal recovery and restoration efforts.

David Malmquist's book is part field guide, part cultural survey, part reflection on what the iconic waterway is today and will be tomorrow. A review by Ben Swenson.

William & Mary’s Virginia Institute of Marine Science has issued its annual sea-level “report cards,” which provide U.S. coastal communities from Maine to Alaska with a localized projection of sea-level change to 2050.

A long-term study in the Southern Ocean reveals a clear correlation between warming waters, decreased sea ice, and reduced abundance of Antarctic silverfish.

The Chesapeake Bay is on track to experience extreme hear for half of each year.