Rise in farm-to-fork buying has been fueled by the pandemic, experts say
Some cattle farmers say they're seeing an increased interest in their beef from customers who are buying directly from their farms. Mark Reusser, the vice-president of Waterloo Federation of Agriculture and a director with the Ontario Federation of Agriculture, points to the pandemic as the reason for this.
West Lorne Mark Reusser Doug Dedman Angela Cammaert Katie Mennill Waterloo Federation Of Agriculture
Source: cbc.ca