El Claustro News Today

Coastline, ruined by real estate speculators and overdevelopment, the coast around here in almaria is largely unspoiled. im on my way to a tradition in these parts, best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro, back in grenada. were joined by fellow chef rafael lukay and some friends. jefe, you are killing us with some good-looking food here. >> juan: yeah. >> anthony: some of that simple yet magical,...

Grenada, the mediterranean. unlike much of spains coastline, ruined by real estate speculators and overdevelopment, the coast around here in almaria is largely unspoiled. im on my way to a tradition in these parts, best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro, back in grenada. were joined by fellow chef rafael lukay and some friends. jefe, you are killing us with some good-looking food here. >> juan: ...

Unlike much of spains coastline, ruined by real estate speculators and overdevelopment, the coast around here in almaria is largely unspoiled. im on my way to a tradition in these parts, best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro, back in grenada. were joined by fellow chef rafael lukay and some friends. jefe, you are killing us with some good-looking food here. >> juan: yeah. >> anthony: some of th...

>> anthony: an hours drive from grenada, the mediterranean. unlike much of spains coastline, ruined by real estate speculators and overdevelopment, the coast around here in almaria is largely unspoiled. im on my way to a maraga, tradition in these parts, best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro, back in grenada. were joined by fellow chef rafael lukay and some friends. jefe, you are killing us wit...

Ruined by real estate speculators and overdevelopment, the coast around here is largely unspoiled. im on my way to a moraga, a tradition in these parts best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef raphael luca and some friends. jeff, you killing us with good-looking food here. some of that simple, magical salmarejo on toast. one of my favorite things. >> amazing....

Working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef rafael luca. and some friends. jeff, you killing us with good-looking food here. >> some of that simple salmarejo on toast. one of my favorite things. >> amazing. >> dried tuna flavor packed like tuna prosciutto. >> some olive oil. >> extra virgin from granada. >> its spicy. and bitter. >> thats good. so good. ♪ >> spain is a beautiful country. were not even eating yet and...

An hours drive from granada, the mediterranean. unlike much of spains coastline ruined by real estate speculators and overdevelopment, the coast around here is largely unspoiled. im on my way to a moraga, a tradition in these parts best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef rafael luca. and some friends. jeff, you killing us with good-looking food here. >> some...

An hours drive from granada, the mediterranean. unlike much of spains coastline ruined by real estate speculators and overdevelopment, the coast around here is largely unspoiled. im on my way to a moraga, a tradition in these parts best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef rafael luca and some friends. jefe, you killing us with good-looking food here. >> some ...

An hours drive from granada, the mediterranean. unlike much of spains coastline ruined by real estate speculators and overdevelopment, the coast around here is largely unspoiled. im on my way to a moraga, a tradition in these parts best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef rafael luca. and some friends. jeff, you killing us with

An hours drive from granada, the mediterranean. unlike much of spains coastline ruined by real estate speculators and overdevelopment, the coast around here is largely unspoiled. im on my way to a moraga, a tradition in these parts best described as the local version of a beach barbecue. working the grill, chef juan andres moria. he heads the highly regarded el claustro in granada. were joined by fellow chef rafael luca and some friends. you are killing us with some good-looking food here. >> so...