Maine, local, comfort food, mac and cheese, candied bacon
Prepare bacon first. Melt butter in a pan, sauté bacon in the butter until crisp. Remove from heat, add in brown sugar, nutmeg and cinnamon. Stir until combined, then dump onto parchment paper to cool. Drain excess oil. We want your sensational summer dishes - for 207. PORTLAND, Maine - Hey 207 viewers! If youve been watching us through the pandemic, you know lately that many of our favorite 207 chefs have been taping cooking segments from home. And -- now its your chance! newscent...
Source: newscentermaine.com