Page 10 - Enrique Olvera News Today

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OAXACA, México (AP) — Leticia Santiago carries her ancestral heritage wherever she goes. Every time she addresses the crowds during the Guelaguetza, the biggest cultural event in southwestern Mexico, her words, her garments and her skin reveal a clue about the town where she was proudly born. The 35-year-old Mexican was elected as Centéotl goddess in late June, which means she’ll represent the Aztec deity of maize for a year and lead all festivities during the Guelaguet...

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

The festival of Guelaguetza – the biggest cultural event in southwestern Mexico – showcases the traditions of 16 Indigenous ethnic groups and the Afro-Mexican community. Started 91 years ago, the

Chef David Chang is as well known for his Majordomo Media shows like 'Ugly Delicious' and 'The Dave Chang Show' as he is for the Momofuku empire of restaurants and products. On Tinfoil Swans, he opens up about his journey from aspiring golfer to Best New Chef to making Korean ingredients a staple in American pantries.

Carlos Salgado opened Taco María in 2013, and changed both what Mexican food in Southern California could be — and what it meant to be a Mexican from Orange County.