Ericka Crowder News Today

Tents have already lined the Oceanfront awaiting vendors to fill the spaces with cookware and hot meals for thousands of expected festival-goers

The applications for small businesses last until March 9. Author: Alex Littlehales (WVEC) Updated: 8:38 PM EST February 25, 2021 NORFOLK, Va. — It is the smallest of small businesses.  Ericka Crowder, chef and owner of Cuttas Kitchen, working alongside Desiree Crowder, her mother.  At the restaurant on 35th Street in Norfolk, they are the only two employees. “Time-consuming, definitely time-consuming. I’m always working," Ericka told 13News Now Thursday. ...