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October 23, 2021
A legacy winery founded by an Okanagan wine pioneer has opened a new location in the South Okanagan.TIME Family Of Wines, founded by the late B.C. wine pioneer Harry McWatters, opened a new location, Oct. 22, for its Chr
August 14, 2021
The jackpot for the next Lotto Max draw on Aug. 17 will be an estimated $10 million.
August 14, 2021
ISTANBUL, Turkey (AP) โ A firefighting plane from Russia crashed Saturday in a mountainous area in southern Turkey, killing the eight crew members and emergency workers aboard, Russia's Defense Ministry said.
April 23, 2021
The Globe and Mail Content from: Globe Content Studio Published April 23, 2021 supplied A sip of crisp Chardonnay on a patio. A chilled rosรฉ tippled at a picnic. A peppery Cabernet Franc ready to be poured at a backyard BBQ. As the weather warms, what better way to celebrate the season than with locally produced wine and victuals? Sommelier Andrew Forsyth, named Wines of British Columbia Top Sommelier 2020 by Wine Growers BC (formerly the BC Wine Institute), says itโs an exciting time ...
January 28, 2021
The Okanagan Valley could act as a benchmark for how producers can use the Covid-19 pandemic to come out stronger as businesses and as a region as a whole. When I last wrote for The Buyer about my home region of the Okanagan Valley the focus was on how this still up and coming wine area was giving Napa Valley a run for its money because of its unique focus on experience (you can read the full article here). And then the pandemic happened. And experience stopped. Gone was the articulated sommeli...
December 31, 2020
This full-bodied Syrah will weasel its way into your wine-loving heart with just one sip. Itโs sourced from a vineyard on the Black Sage Bench in Oliver, B.C., and is aged for a whopping 24 months in French oak barrels. The Syrah has bold flavours of black current and dark plum with heavenly aromas of ripe blackberries and freshly picked mint. It also boasts hints of ground pepper and cinnamon. For the optimal Time 2014 Syrah experience, pair it with hard cheeses like Gouda or blue cheese, or...