Page 146 - Executive Chef News Today

With Mediterranean roots and global culinary expertise, Chef Harris Sakalis joins Fairmont Vancouver Airport as Executive Chef, leading the culinary operation including the hotels award-winning Globe@YVR Restaurant and Jetside Lounge.

CONFESSIONS OF A GLOBAL GYPSY Dr. Chandana (Chandi) Jayawardena DPhil President – Chandi J. Associates Inc. Consulting, Canada Founder & Administrator – Global Hospitality Forum chandij@sympatico.ca During my three years as the Director of Food & Beverage at the 500-room five-star hotel – Le Galadari Meridien in Colombo, I boldly tried out some “unorthodox” business […]

(ABC News) For months, Wasantha Mudalige helped build a protest movement that ousted a president for the first time in Sri Lanka’s history during the country’s worst economic crisis.  He was at the forefront of the swelling crowds that took control of the bankrupt country’s once impassable government buildings in July 2022.He was there when […]

The largest annual food and beverage sourcing event, Gulfood will bring together F&B communities from around the world at Dubai World Trade Centre from February 20-24 to chart the way forward. The 28th edition is set to be 30 per cent larger than the previous year, with 1,500 of the 5000+ confirmed exhibitors new to the show. Gulfood 2023’s record scale is due in part to the introduction of Gulfood Plus, a brand-new bespoke hall, where first-time exhibitors will showcase product innovations ac...

La Fonda Heritage Hotel, a boutique luxury hotel set to open soon in Marbella as the first Relais & Châteaux property in Andalucia, Spain, has named its Executive Chef.

Pascal Silman has been appointed as Executive Chef of La Fonda Heritage Hotel, a boutique luxury hotel set to open soon in Marbella as the first Relais & Châteaux property in Andalucia, Spain.

F&B industry mega event launches exceptional dinner series for global audience

Commodore Perry Estate, Auberge Resorts Collection, a treasured Austin landmark, re-envisioned with modern glamour, is delighted to announce Jordi VallѐsBlistin as General Manager. A seasoned hospitality professional with more than 20 years of luxury experience, Vallѐs will oversee all operations for the destinations celebrated modern retreat.

The first dual-brand property in Salt Lake City brings style and flexibility to a cosmopolitan winter playground.

In the midst of over-packed schedules, take a moment to listen to your mind, body and soul. Surround yourself with the majestic mangroves and calm waters, and let ex...