Page 195 - Executive Chef News Today

Plantation Prime, the all-Cebuano company, inaugurated its second mini-plant, which is Halal-certified, just in time to fulfill its first export orders bound for Dubai and Australia.

Many U.S. restaurants are luring in guests with limited-time seafood specials, discounts, and bundled meals.

PARIS, July 19, 2022 /PRNewswire/ -- While celebrating their 20th anniversary, the World's 50 Best Restaurants and its panel of 1,080 international culinary experts, held their annual award

PARIS, July 19, 2022 /PRNewswire/ -- While celebrating their 20th anniversary, the Worlds 50 Best Restaurants and its panel of 1,080 internationa...

/PRNewswire/ -- The Texas Restaurant Association (TRA) announced the winners for its coveted Texas Restaurant Awards Sunday, July 10 highlighting some of the...

/PRNewswire/ -- The Texas Restaurant Association (TRA) announced the winners for its coveted Texas Restaurant Awards Sunday, July 10 highlighting some of the...

A graduate of Le Cordon Bleu Institute in Peru with studies in Gastronomy and Culinary Arts, Elmer Benavente Lobon is an insightful Peruvian chef with strong culinary experience and leadership skills.At his young age he has an extensive background in restaurants and hotels in Peru, Australia and Mexico; to name a few, the world-renowned Tetsuyas, Quay and Bennelong at the Opera House in Sydney and Pujol in Mexico City.He began his professional career in Australia, and thanks to the bi g-name res...

/PRNewswire/ -- The most recent addition to the Sheraton Sand Key Resort culinary staff is 22-year-old prep cook, Jenna Wieneke. Wieneke, almost completely...

Brigadoon Village, nestled in Annapolis Royal is a special place, offering the only specialized overnight pedi...

Cove Beach, a stunning award-winning beach club in Dubai, has recently appointed James Knight- Pacheco as its new Group Executive Chef.