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October 29, 2023
Part of the Love Served Daily program is the Meals from the Heart program, started by Chef James about a year and a half ago, where he leads a group
October 28, 2023
Chef auction raises $53K for students JOHNSTOWN –– The Pennsylvania Highlands Community College Foundation, in partnership with the 1889 Foundation, he
October 27, 2023
KROGER AND THE AMERICAN DIABETES ASSOCIATION TEAMED UP TO HIGHTEN DIABETES AWARENESS WITH THE HOLIDAY SEASON RIGHT AROUND THE CORNER.
October 27, 2023
Earlier dine-in was about good food, but now it is more about the whole experience
October 27, 2023
InterContinental Los Angeles Downtown is pleased to announce the appointment of Ewart Wardhaugh to the role of Director of Food & Beverage. As a highly accomplished Executive Chef who has worked in countless cities and five out of seven continents, Wardhaugh is eager to bring his 20+ years of hands-on experience to the propertys already esteemed food & beverage program, which includes a variety of elevated dining concepts including La Boucherie, a high-end steakhouse and seafood restaura...
October 27, 2023
As the pinnacle of his professional success so far, in November 2022 István received 2 Michelin-star with the Platán Gourmet Restaurant. This is is a unique mer
October 27, 2023
Val, Jobba celebrate Halloween weekend making spooky cocktails, talking immersive experience at local Gelato shop, must see movies, and Bears game.
October 27, 2023
These two chefs have been friends through thick and thin, from their Pendleton days to their Food Network showdowns.
October 27, 2023
Today on our episode #369 of All in the Industry®, Shari Bayer has a special "On the Road" episode from Roots 2023, which took place at The Chef's Garden and Culinary Vegetable Institute in Milan, OH, on September 11-12, 2023, hosted by Farmer Lee Jones and his family and team.
October 26, 2023
In an inspiring tale of friendship and determination, a casual idea has turned into a groundbreaking television show.