Fish Tikka News Today

It is a time to be jolly with festive offerings this Christmas.

Chauka – Multi Cuisine Restaurant is a culinary haven that celebrates the diversity of flavours. With its expansive menu and inviting ambience, Chauka offers a delightful dining experience for food enthusiasts of all tastes and...

Exotica, known for its beautiful ambiance and soul-satisfying food, is situated in Panchshil Tech Park, Yerawada, Pune. It serves mouth-watering dishes in varied cuisines including North Indian, Chinese, Kebab, Mughlai, Biryani, Pasta, and Oriental. Lehsooni...

Hyderabad: Suresh Raina, the renowned Indian cricketer, has entered the culinary world, announcing the opening of his own Indian restaurant 'RAINA' in

Cricketer Suresh Raina has opened an Indian restaurant in Amsterdam. Want to know what's on the menu? Read on...

Hop on the Punjab Express for a Punjabi feast.

New Delhi [India], March 15 (ANI/NewsVoir): When visiting the AAHAR Fair (The International Food & Hospitality Fair) at the emblematic Pragati Maidan in New Delhi, the first thing that strikes you is the aroma of spices and flavor of seasonings that have been perfectly combined in delicious recipes. And European Olives will be present at this spectacular gastronomic event as part of the "Europe at your table with Olives from Spain" campaign (boot G4, 18C). From March 14-18, this ex...

Asmita Mukherjee | Turkiye Spanning between the two continents of Asia and Europe, Istanbul, Turkiye is the magical meeting place of East and West. Istanbul has been the centre of numerous empires over the centuries, the most significant of which were the Byzantine and Ottoman Empires. A potpourri and melting pot of different cultures, the […]

New Delhi [India], March 15 (ANI/NewsVoir): When visiting the AAHAR Fair (The International Food & Hospitality Fair) at the emblematic Pragati Maidan in New Delhi, the first thing that strikes you is the aroma of spices and flavor of seasonings that have been perfectly combined in delicious recipes

The Lakhnavi has renamed, reinvented and relaunched itself as a fine dining restaurant with a modern take on the Mughal era and I got to try it out.