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Vivici partners with Ginkgo Bioworks to create new range of animal-free dairy proteins with precision fermentation

Food ingredient company Vivici has partnered with Ginkgo Bioworks to develop a range of new alternative dairy proteins created through precision fermentation, as biotechnology can help create a more sustainable dairy market, Dena Strehlow, senior director of business development at Ginkgo Bioworks, told FoodNavigator-USA.

Vivici partners with Ginkgo Bioworks to create new range of animal-free dairy proteins with precision fermentation

Food ingredient company Vivici has partnered with Ginkgo Bioworks to develop a range of new alternative dairy proteins created through precision fermentation, as biotechnology can help create a more sustainable dairy market, Dena Strehlow, senior director of business development at Ginkgo Bioworks, told FoodNavigator-USA.

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