Page 44 - Franchising News Today

Sip Fresh is launching three stores in San Diego via an agreement with Kevin Tam, who previously worked for Wetzels Pretzels, Boston-based food trucks and Sweetgreen. The deal includes the acquisition of Sip Freshs existing Westfield UTC Mall location adjacent…

Bubbakoos Burritos is opening this week in Stamford, Connecticut, at 800 E Main St. Operated by Perry and Fenil Patel, owners of the brands Connecticut location in Orange, the restaurant marks the chains ninth opening this year. "It is fantastic to have the opportunity to open our second Bubbakoos location.

In the latest step in its development plans that include growth through franchising, Mr Brews Taphouse made a pair of promotions. Mark Leach now serves as president of franchise development and Ken Leetch now serves as chief operating officer.

The restaurant industry must address its components: environmental impact, social responsibility, nutrition, sustainability, dietary restrictions, and menu customizati...

Gerardo Flores is chief development officer for Marcos Pizza. With a background in real estate, Flores brings a unique perspective to the quickly growing brand.

Tropical Smoothie Cafe franchisee DYNE Hospitality Group opened its 100th location this week. The store is located at 322 Broadway St., in Little Rock. "Having the capacity to open 100 locations in such a short time frame is a true…

Fatburger, owned by FAT Brands Inc., the parent company of 17 restaurant concepts, is opening in the Tampa, Florida area. Located in Riverview, at 9950 Upper Alafia Court, the store marks the first location in the state in nearly 20…

Donatos opened two restaurants today. The brand launched a store in the Charleston, South Carolina market and one in the Savannah, Georgia market, according to a press release. In Charleston, the store is owned by local franchise partner Hobie Hondros.

Attorneys representing Latin American brands in the United States should understand that entry into the US market requires careful strategy, planning…

Hungry Howies franchisee David Plait owns 21 Hungry Howies locations and says helping his employees succeed also helps his own businesses.