DHA Omega-3 fatty acids protect against Parkinson's, study says – Engineering Evil
Quebec City, November 26, 2007—Omega-3 fatty acids protect the brain against Parkinson’s disease, according to a study by Université Laval researchers published in the online edition of the FASEB Journal, the journal of the Federation of American Societies for Experimental Biology. This study, supervised by Frederic Calon and Francesca Cicchetti, is the first…
United States Frederic Calon Francesca Cicchetti Federation Of American Societies For Experimental Biology Quebec City American Societies
Source: engineeringevil.com