Lab-grown lamb to plant-based tuna: meet the future of alternative 'meat'
Australian food scientists have created the worlds first cultivated lamb meat prototype, the latest innovation in protein alternatives.
Source: goodfood.com.au
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Sydney's vegan mile: A food-lover's walking tour of Newtown's King Street
Yu Ozone and Masa Haga from plant-based Japanese cafe Comeco Foods share their multicultural favourites in Sydneys most vegan-friendly suburb.
Source: goodfood.com.au