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>> cutting boards, knives. >> clean the knife, take the knife, put it away. dont use the same thing, but that hasnt been enough. the precautions. >> people didnt know this was coming in. if they do exactly what you both mentioned, cross contamination is a big deal. making sure you really cook your food to 165 degrees is really important. thats going to get rid of most of the salmonella. and the bigger news is there has been no deaths. i dont want people to panic. >> were a little panics, but i w...