Goodly Dips News Today

Carmarthenshire-based business, Do Goodly Dips, has won a series of contracts to put its range of plant-based dips on Tesco shelves across the UK.

Plant-based Do Goodly Dips range launched Plant-based food firm Do Goodly Dips has launched a range of vegan-friendly condiments developed by chef Scott Davis, who has worked in Michelin-starred restaurants for many years. The dips come in four varieties: Mighty Beetroot Borani, Smashed Pea Guacamole, Superstar Salsa and Tasty Tomato and Bean Houmous and are suitable for vegan consumers. Chef and co-founder Scott Davis designed the range with health-conscious consume...