Food & Drink Quiz: Which restaurant named after a Dublin street won its first Michelin star this year?
Plus: Cookery writer Fuchsia Dunlop specialises in the cuisine of which country?
Source: irishtimes.com
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Food & Drink Quiz: Name the chef who runs Liath, the Michelin two-star restaurant in south Dublin
Plus: Börek is usually made with which type of pastry?
Source: irishtimes.com
Food & Drink Quiz: What migt you eat at the stroke of midnight in Spain on New Year's Eve in Spain? – The Irish Times
Plus: Which Irish chef’s most recent cookbook is called Butter Boy?
Source: irishtimes.com
Food & Drink Quiz: What might you eat at the stroke of midnight in Spain on New Year's Eve? – The Irish Times
Plus: Which Irish chef’s most recent cookbook is called Butter Boy?
Source: irishtimes.com
Food & Drink Quiz: What is the base of the traditional Scandinavian Christmas drink 'glögg'? – The Irish Times
Plus: What meat is typically used in the Goan dish Sorpotel?
Source: irishtimes.com
Food & Drink Quiz: The Belgian Sauce Andalouse is commonly served with…?
Plus: In which country might you enjoy the stew Blindhuhn?
Source: irishtimes.com
Food & Drink Quiz: Who was The Naked Chef?
Plus: Traditional Paella hails from which Spanish city?
Source: irishtimes.com
Food & Drink Quiz: In what country might you enjoy the biscuit Wibele?
Plus: Who was the Greek god of wine?
Source: irishtimes.com
Food & Drink Quiz: Bärenfang is a German liqueur flavoured with….?
Plus: Which of these is not a typical ingredient in Pasta alla Norma?
Source: irishtimes.com
Food & Drink Quiz: Which of these is a Japanese confectionary made with beans covered in refined sugar?
Plus: What is the main ingredient in the Greek soup Fakes?
Source: irishtimes.com