Heady Delight News Today

>> oh, my god. it just melts in your mouth. >> im stanley tucci, im fascinated by my italian heritage. so, im travelling across italy to discover how the food, in each of this countrys twenty regions, is as unique as the people and their past. the creations of famous tuscans are known the world over. michaelangelo, i think if he were to come back today, hed be able to walk around florence. it hasnt changed. but its the hands of the ordinary people... >> we fold it like this... >> that ...

>> you drink it! >> tuscan tradition has it that you dip an almond biscuit in it. >> you defeat at an. ankle >> angle, is that when? >> the result is a sweet, crunchy, heady delight. maybe too heavy. >> anything that ends in tucci, i like. get that so fun. >> tucci, right? oh, marcos pepperoni magnifico. classic and old world pepperoni® on one pizza—and a large is just $9.99?! the phrase “slice of heaven” comes to mind... marcos. pizza lovers get it. ♪ hit it!♪ ♪it takes two to make...