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Best bak kwa in Singapore (CNY 2024): Lim Chee Guan, Kim Hock Guan and more

The Chinese New Year (CNY) madness is upon us once again. 'Tis the time of the year when Singaporeans aunties and millennials alike jostle with crowds and queue long hours for "branded" traditional bak kwa (barbecued sliced pork) from Fragrance, Lim Chee Guan and more. Not forgetting the more peculiar varieties like pineapple bak kwa! Unfortunately, buying.

Tan Sri Ir Dr Lim Hock San is MGB Berhad group executive chairman

CONSTRUCTION and property development solutions provider MGB Berhad – a subsidiary of LBS Bina Group Berhad – announced today that it has redesignated Tan Sri Ir Dr Lim Hock San as its group executive chairman effective Jan 15 this year.

Popular Singapore eateries that shuttered in 2023

Makan News - Whether it is from a stall tucked in the corner of a far-flung hawker centre or a trendy air-conditioned themed cafe, Singaporeans love their food – and will travel to the ends of the island for their favourites. As the year comes to an end, The Straits Times looks back. Read more at www.tnp.sg

Fainted while frying noodles: Guan Kee Fried Kuay Teow owner reveals reason behind stall closure

The owner of Guan Kee Fried Kway Teow has revealed the reason behind the sudden announcement of the stall's permanent closure on Monday (Nov 27). A post on their Facebook page had announced the official retirement of "uncle and auntie", and thanked customers for their support over the years. The stall, located at Ghim Moh Road Market & Food Centre,.

Elderly couple who run Michelin Bib Gourmand-listed char kway teow stall in Ghim Moh retire

Makan News - The couple behind the Michelin-recognised Guan Kee Fried Kway Teow stall at 20 Ghim Moh Road Market & Food Centre are retiring after more than 50 years in the business. They broke the news on their Facebook page on Nov 27 “with a heavy and grateful heart”, but did. Read more at www.tnp.sg

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