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January 9, 2016
Outer layer of crispy stuff is just the best. >> a tableside cooking, i think people overlook that a lot. you know, this is like crepes suzette, filleting a dover sole. >> ridiculously delicious. will you be doing this in 20 years? >> if we did change, tonight i would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it ...
October 17, 2015
Whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> for me, kogi was only one truck in my mind, but then the lines got big, you know, and evolved. hola. [ speaking foreign language ] >> roy trained at the culinary ...
September 14, 2015
>> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> for me, kogi was only one...
January 20, 2014
Your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> for me, kogi was only one truck in my mind, but then ...
January 19, 2014
Will you be doing this in 20 years? >> if we did change, tonight i would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats a problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic. and iconically l.a. as it gets? if youre roy choi, you see tacos. with the kogi truck, he brought one of the first great mutation mashups of korean and mexican to the people. what started as one truck became four trucks, an...
January 19, 2014
>> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> for me, kogi was only one truck in my mind, but then the lines ...
January 18, 2014
Would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> fo...
January 6, 2014
People overlook that a lot. this is like crepes suzette, filleting a dover sole. >> ridiculously delicious. will you be doing this in 20 years? >> if we did change, tonight i would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic. and iconically l.a. as it gets? if youre roy choi, you see tacos. with the kogi truck, he brought one of the firs...
January 6, 2014
Would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic and iconically l.a. as it gets? if youre roy choi, you see tacos. and with kogi truck, roy choi brought one of the first great mutation mash-ups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> fo...
January 6, 2014
Would get a complaint. >> and youd have to talk to your dad. >> oh, yeah. >> thats the problem. >> what do you do if youre a locavore in l.a.? you look around. whats local and delicious? artisanal and authentic. and iconically l.a. as it gets? if youre roy choi, you see tacos. with the kogi truck, he brought one of the first great mutation mashups of korean and mexican to the people. what started as one truck became four trucks, and three brick-and-mortar restaurants to go with them. >> for me k...