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July 25, 2022
AS the war in Ukraine pushes up wheat prices and a weaker peso raises the cost of imported edible oil, many Philippine bakers are shrinking the size of a popular breakfast roll to cope with higher inflation.
July 24, 2022
As the war in Ukraine pushes up wheat prices and a weaker peso raises the cost of imported edible oil, many Philippine bakers are shrinking the size of a popular breakfast roll to cope with higher inflation.
July 24, 2022
"All of us are struggling, not to make profit, but to survive," said the president of the Philippine Federation of Bakers. "We have to protect the pandesal industry."
July 24, 2022
"We had to reduce the serving size to survive," Mauleon told AFP, as children, workers and retirees arrived early to buy rolls baked in a brick oven that morning.
July 24, 2022
As the war in Ukraine pushes up wheat prices and a weaker peso raises the cost of imported edible oil, many Philippine bakers are shrinking the size of a popular breakfast roll to cope with higher inflation.
July 24, 2022
Pandesal made smaller as Ukraine crisis, weaker peso raises price of wheat and oil
July 24, 2022
As the war in Ukraine pushes up wheat prices and a weaker peso increases the cost of imported cooking oil, many Filipino bakers are downsizing a popular
July 24, 2022
As wheat prices rise and a weaker peso hikes the cost of imported edible oil, many Philippine bakers are shrinking the size of a popular breakfast roll to cope with higher inflation. The slightly sweet and pillowy soft pandesal, which Filipinos often dunk in coffee or stuff with cheese, used to weigh 35g at Matimyas Bakery, a bakery in suburban Manila. However, as the cost of local and imported ingredients has soared, co-owner Jam Mauleon gradually reduced the size of the roll — known as the �...