Shopping for yourself or another fan of Vancouver s food scene past and present? Here are some noteworthy books released in 2020 to put on your list. Photo by Vladimir Vladimirov via iStock/Getty Images
Some food lovers also love to eat their words.that is to say, they also like to read about what they love. For Vancouverites looking to add a new book about food from a local author to their collections - or to give as a gift - there are a few noteworthy releases from 2020 that might fit the bill.
In Vancouver, when we want that hit of Thailand s layered, nuanced flavours - that seductive meld of sour, sweet, salty, bitter, and spicy - we are so lucky we can turn to restaurants like chef Angus An s award-winning Maenam. This year, An released a cookbook featuring many of Maenam s signature dishes. Titled