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October 3, 2023
The world’s largest agrifood community is among the raft of recipients to receive grants from the Citi Foundation’s first-ever Global Innovation Challenge - a new model to identify philanthropic support to community organisations that are developing innovative solutions to overcome the social and economic challenges facing low-income communities.
April 15, 2023
Researchers in Northern Ireland are exploring how manures can be more than just a waste product by helping reduce overall carbon footprints and associated
March 14, 2023
A new report published by EIT Food in collaboration with Innovate UK Knowledge Transfer Network (KTN) has outlined six recommendations to help the
March 14, 2023
A new whitepaper has outlined the 'urgent need' for standardised tools and metrics to support the ruminant livestock sector in the UK to reach net zero.
December 6, 2022
Start-ups working with algae and researchers with related technology to commercialise are to get targeted support from the EU under a new strategy drawn up by the European Commission. But there are concerns the initiative puts too much focus on established methods for seaweed farming, while neglecting innovation.
April 24, 2022
A recently-published European report has recommended the establishment of an inclusive regional network for agri-food SMEs.
June 29, 2021
Asda shopper raging after printing error means she is charged triple price for product Jayne Brookman paid nine times what the treats are usually priced at. Updated Jayne Brookman from Ellesmere Port paid £9 for a box of four donuts from Asda that should have cost £1. (Image: Jayne Brookman) Join thousands of others in getting the stories that matter to you sent straight to your inbox.Invalid EmailSomething went wrong, please try again later. Subscribe When you subscribe we will use the infor...