Jemima Code News Today

In The Juneteenth Cookbook, authors Alliah L. Agostini and Taffy Elrod offer celebratory recipes and activities for the whole family.

Heres what Im reading, and cooking from, right now in honor of Black History Month (and because theyre exceptionally good cookbooks):

From desserts to vegan-friendly dishes, here are 13 of the best cookbooks written by Black chefs.

Look out for new cookbooks from Molly Baz, J.J. Johnson, Sohla El-Waylly, deep dives into West African cooking, fresh new approaches to baking, and more.

On the FX show 'The Bear' chef Carmy Berzatto has an incredible cookbook collection. We paused, took screenshots, and tracked down all of Carmy's cookbooks from 'The Bear' so you don't have to. Plus, we sink our teeth into how he and Sydney used the cookbooks to create the opening menu at The Bear.

Freep dining and restaurant critic Lyndsay C. Green interviews Detroit chef Phil Jones for the Detroit Public Library 2023 African American booklist.

For Black History Month, owners Gabrielle and Danielle Davenport curated a list of the best books celebrating the role of food in culture and liberation

Cookbooks are more than collections of recipes. They also tell the stories of the people and places behind the dishes.

Emily Meggett, the keeper of centuries-old culinary traditions in the Carolinas, has spent her life feeding others. At 89, she shares her kitchen wisdom.

Lokelani Alabanza knows flavors can evoke nostalgia. They might even conjure spirits. They can also tell tales of Black entrepreneurs long forgotten.