Join Jersey Shore Eats at the BBQ & NJ Craft Beer Festival
Enjoy a craft beer and barbecue — and maybe some horse racing — at Monmouth Park Racetrack.
Source: app.com
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Monmouth Park Latin Festival is Sunday, join Jersey Shore Eats
Food writers Sarah Griesemer and Gabriela Laracca will be sharing photos and video on their Jersey Shore Eats Instagram page.
United States Sarah Griesemer Gabriela Laracca Sarah Griesemerasbury Park Monmouth Park Latin Festival
Source: app.com
Monmouth Park Wine & Pizza fest: Jersey Shore Eats Instagram takeover
Enjoy a glass of wine and a slice of pizza — and maybe some horse racing — at Monmouth Park Racetrack.
Kacie Duesterdick Lauren Bonaventura Asbury Park Cedar Rose Vineyards Sarah Griesemerasbury Park Villari Vineyards
Source: northjersey.com
What's going on in Monmouth and Ocean counties? Subscribe to app.com
The best journalism at the Jersey Shore can be found by your neighbors at The Asbury Park Press. Subscribe today to read all about it.
Source: app.com
Donut Day 2022: Where to find, how to enjoy them at the Shore
From Broad Street Dough Co. to Delicious Orchards, Shore shops will have special sweet treats on Friday, June 3.
Source: app.com
Finding a pearl in a clam like NJ diner less rare than you think
A Brick couple found a pearl in a clam during dinner at Cape Mays Lobster House last month. It happens more than you might think.
Source: courierpostonline.com
Finding a pearl in a clam like NJ diner less rare than you think
A Brick couple found a pearl in a clam during dinner at Cape Mays Lobster House last month. It happens more than you might think.
Source: thedailyjournal.com
Shore Fire Grille in Long Beach Island's Surf City closed
After a decade in business and two locations, Shore Fire Grille in Surf City will not reopen this summer. The Stafford location closed in 2019.
Tim Kohlheim Samantha Kohlheim Brian Johnston Asbury Park Sarah Griesemer Asbury Park Shore Fire Grille
Source: app.com
Love food? Subscribe to our Jersey Shore Eats newsletter
The Jersey Shore Eats newsletter, written by Asbury Park Press food writer Sarah Griesemer, will come out every Thursday.
Source: app.com