RI is known for dining excellence. For 50 years, Johnson & Wales has nurtured that status.
Johnson & Wales University isn't just about cooking.
Source: yahoo.com
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GoLocalProv | PHOTOS: XO Bar Is Opening, Sneak Peak
Folks have been waiting for a year, but the wait is over. GoLocal got a sneak peek at the so-called “soft” opening on Wednesday night of the XO Bar.
Source: golocalprov.com
Here's why the Providence food pavilion has restaurant owners angry
$4-million "open space" bond will pay for the riverfront building, which will have sit-down food service that neighboring restaurants see as a threat.
Source: providencejournal.com
Rhode Island chef Jules Ramos now at Chapel Grille in Cranston
Jules Ramos is executive chef at Chapel Grille in Cranston. He shares his Mini Duck Tacos recipe for the Providence Journals Small Bites series.
Source: desmoinesregister.com
Former Providence restaurant space will be home to new XO Bar
Many couples met & spent time at 125 North Main St. "The entire city has a nostalgic place in their heart for the space," says owner Ben Lloyd.
Source: providencejournal.com
Rhode Island chef Jules Ramos now at Chapel Grille in Cranston
Jules Ramos is executive chef at Chapel Grille in Cranston. He shares his Mini Duck Tacos recipe for the Providence Journals Small Bites series.
Source: providencejournal.com
8 great new restaurants opening in RI this month to try
New restaurants are popping up left and right post-COVID. Heres a list of 8 must-try delicacies from the Journals food critic.
Source: providencejournal.com