Kilolo Strobert News Today

This is part of Rising Black Voices in Wine, a feature from our October 2020 issue. More information on the project can be found here. We present here a small slice of the burgeoning Black wine community, broken into two groups. You’ll find Trailblazers, those who have firmly established themselves in the wine community and

Find the perfect gift for the wine lover in your life, including a Riedel decanter, Coravin wine preservation system or varietal-specific glassware, all vetted by sommeliers, winemakers and other wine professionals.

Plus, Michelin-starred Le Jardinier also relaunches after a pandemic closure — and more intel

If the terms pét-nat, glou glou and piquette intimidate you, dont let them.

Independent wine and spirits retailers across the country share high-impact tips for increasing sales, profitability, and efficiency

'Lush' is a word that feels luxurious and sumptuous, but is the same true in wine? Explore how wine professionals use the term here.

Brooklyn’s own Kilolo Strobert is a true Crown Heights Affair. After attending high school on the Upper West Side, culinary school at Johnson and Wales, her love of wine, hospitality, helping friends with wine pairings and recos solidly pushed her into wine. She has worked all aspects of the business including retail at Morrell and Le Du’s and Fresh Direct, the Hotel Parker Meridien, Zagat and more.

We asked six sommeliers and wine pros to share their favorite bargain Oregon Pinot Noirs. Here are their suggestions.

The owner had been waiting for the right space for years

Plus, a GoFundMe launches for owners of Louie’s Pizzeria — and more intel