Wood shortages impacting local barbecue restaurants
No matter how you cut it, sauce it or dry rub it, all barbecue relies on a key ingredient: wood.
Source: kxxv.com
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Texas Monthly releases list of best BBQ joints in the state, four in Central Texas and Brazos Valley
Texas Monthly released its list of the top 50 BBQ spots across the state on Monday.
Source: kxxv.com