Ayrshire's Buzzworks group joins the Scottish Beef Club
Ayrshire restaurant group Buzzworks Holdings has become the first group member of Quality Meat Scotland’s (QMS) revitalised Scotch Beef Club.
Source: irvinetimes.com
📰 Make It Scotch News
Make It Scotch News Today
Fast, Ad-Free News Updates
Stay updated with breaking news from Make It Scotch. Real-time updates on events, politics, business and more.
Scotch Lamb donated by farmers celebrated in 149 schools
The Lamb for St Andrews Day initiative achieved a remarkable milestone by providing 3.1 metric tonnes of Scotch lamb to nourish 24,716 children…
France General United Kingdom Kate Rowell Institute Of Auctioneers Members Of Parliament Scottish Development International
Source: thescottishfarmer.co.uk
Scots keep traditions alive with four in five planning steak pie
SCOTLAND is united in its love of a Hogmanay steak pie, but when and how it’s enjoyed varies across the country.
Source: thescottishfarmer.co.uk
Support Scotch Beef, Lamb, and Pork this Christmas
Whether you are a farmer or a butcher, a meat wholesaler or Scotch meat abattoir, a livestock mart or simply a consumer of your great national meat…
Source: thescottishfarmer.co.uk
Recipe: Beef up your haggis with this enticing pie recipe
While Burns Night was on Wednesday, some may be waiting for the weekend to celebrate. And we would recommend making this beef and haggis pie.
Source: pressandjournal.co.uk
Comfort Food Friday: Try this Scotch lamb and tzatziki pitta
This recipe from ‘Make It Scotch’ uses the best Scottish lamb to create a mouthwatering dish that will leave you wanting more.
Source: pressandjournal.co.uk
How to navigate Christmas without breaking the bank
Louise Forsyth helps run her family’s award-winning shop which has been running for more than 80 years.
Source: peeblesshirenews.com
Mouth watering Christmas recipes with Scottish red meat
Get some inspiration for the festive season with a set of mouth watering Christmas recipes using the best of Scottish red meat.
Source: pressandjournal.co.uk
Make It Scotch brings popular pumpkin spice to Halloween
Pumpkin spice pork is ideal for Halloween leftovers
United Kingdom Jamie Fleming Lesley Cameron Make It Scotch Cook Off Great British Bake Off Just Jess Food
Source: thescottishfarmer.co.uk
Make a saving by swapping chicken for pork in this curry recipe
This autumn, Make It Scotch wants to inspire people to mix up their routine by switching to Specially Selected Pork.
Source: thecourier.co.uk