Marque Collins News Today

Adorned with rose-hued eyeglasses and tan plaid sweater eclectic chef and restaurateur Andrew Zimmern addressed a rapt crowd of around 100 attendees at Minneapolis Scandinavian-inspir

Chef Marque Collins joined KARE 11 Saturday with a Norwegian salmon dish featuring fiddlehead ferns, morels, ramps, smoked trout roe and aquavit beurre blanc.

To create awareness and inspire action, their carefully curated meals feature coffee, chocolate, and other foods that will become costlier and more difficult to produce due to climate change.

Former White House chef Sam Kass hosts a four-course dinner featuring dishes that could drastically change – or disappear

The 6-foot-3, 205-pound linebacker is the son of former Utah and NFL running back Matt Asiata, but chose the Cougars over several competing offers including the Utes.

First-year Wildcats coach Mickey Mental a great foundation inherits a strong foundation on which to build. Former Wildcats coach Jay Hill is new BYU defensive coordinator.

First-year Wildcats coach Mickey Mental a great foundation inherits a strong foundation on which to build. Former Wildcats coach Jay Hill is new BYU defensive coordinator.

Following the success of its first iteration at Wrigley Field in Chicago last summer, Target Field has announced its inaugural Stadium Chef Series dinner.

The ballpark is one of three stops on the Stadium Chef Series.

From traditional corned beef and cabbage to soda bread and over-the-top desserts, revelers will get their fill.