Page 10 - Meat Lab News Today

For the first time, U.S. regulators on Wednesday approved the sale of chicken made from animal cells, allowing two California companies to offer “lab-grown” meat to the countrys restaurant tables

Chicken grown from animal cells, not from slaughtered birds, can now be sold in the U.S.

U.S. regulators approve sale of lab-grown, cell-cultivated meat, revolutionizing meat production with animal cell-based alternatives.

The Agriculture Department issued approvals Wednesday to California firms Upside Foods and Good Meat to sell the products, known as “lab-grown” or “cultivated” meat.

For the first time, U.S. regulators on Wednesday approved the sale of chicken made from animal cells, allowing two California companies to offer “lab-grown” meat to the nation’s restaurant tables

For the first time, U.S. regulators on Wednesday approved the sale of chicken made from animal cells, allowing two California companies to offer "lab-grown" meat to the nations restaurant tables and eventually, supermarket shelves.

U.S. regulators have okayed the sale of chicken grown from cells in a lab instead of from an animal. But it could be a while before most consumers get to try it.

For the first time, US regulators on Wednesday approved the sale of chicken made from animal cells, allowing two California companies to offer "lab-grown" meat to the...

The move launches a new era of meat production aimed at eliminating harm to animals and drastically reducing the environmental impacts of grazing, growing feed for animals and animal waste.

Cultivated meat is grown in steel tanks, using cells that come from a living animal, a fertilized egg or a special bank of stored cells.