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January 22, 2024
The question of the kosher status of cultivated meat products carries great significance for the future of kashrut and may lay the groundwork for entirely new precedents in this area.
September 14, 2023
Companies chosen to represent Israel in national pavilion to explore investment opportunities with international corporations, investment entities, and venture capital funds operating in the climate-tech sector.
September 6, 2023
More than 200 companies applied for the opportunity. The Israel Innovation Authority selected them in close collaboration with the Environmental Protection Ministry.
August 8, 2023
With signs some plant-based makers are struggling, we ask innovators whether the meat alternative category is experiencing a slowdown, a ‘shakedown’, or other?
August 7, 2023
With signs some plant-based makers are struggling, we ask innovators whether the meat alternative category is experiencing a slowdown, a ‘shakedown’, or other?
May 8, 2023
Not just for hummus anymore!
April 24, 2023
Meat the End MTE, an Israeli startup that develops alternatives for animal based food products such as meat
April 24, 2023
Meat.The End claims to be introducing the first meat alternative burger to market made from texturized chickpea protein isolate, using its proprietary technology. We catch up with CEO Dr Yishai Mishor to ask what makes this development an industry first.
April 21, 2023
Meat.The End claims to be introducing the first meat alternative burger to market made from texturized chickpea protein isolate, using its proprietary technology. We catch up with CEO Dr Yishai Mishor to ask what makes this development an industry first.
February 28, 2023
Good Food Institute report: investments in Israeli alternative protein companies have crossed the billion-dollar mark over the last two years.